Chia Pudding with Blueberries and Cinnamon
Chia pudding is easy and quick to prepare. The base is always the same: chia seeds, liquid, and flavoring. This pudding can serve as breakfast, a snack, or even dessert when topped with fruit. It’s a great idea to prepare the pudding the night before for a ready-made breakfast in the morning.
Chia Pudding with Blueberries and Cinnamon
- 2 tbsp chia seeds
- 3/4 cup water
- 2 tbsp Greek yogurt
- 1/3 tsp cinnamon
- 3 tbsp blueberries.
Mix the chia seeds, water, yogurt, and cinnamon.
Let the mixture sit for 20 minutes in the fridge or overnight.
Top with blueberries before serving.
