Tropical cake

Tropical cake
Tropical cake

Tropical cake

100 g soft butter
100 g sugar
2 eggs
250 g flour
3 teaspoons baking powder
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1 dl milk (or more)

Beat together eggs and sugar, add butter, dry ingredients, spices and milk.
Bake in two small cake tins.
175 ° C for about 25 minutes.

300 g icing sugar
2 tablespoons cocoa
vanilla drops
boiling water
60 g butter
50 g chocolate

Melt butter and chocolate. Mix everything else in a mixer and chocolate / butter in the rest. Put the cream between the two cakes.


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