Vegan Brownies
2 cup flour
1 cup sugar
3/4 cup cocoa powder
100 g dark chocolate cut into pieces
2 tablespoons peanut butter
1 teaspoon baking powder
1 teaspoon salt
1 cup water
1 cup good oil
1 teaspoon vanilla
Put everything in a large bowl and mix well. Put baking paper in an oven drawer and pour the dough over, smoothing out. Bake for 25-30 minutes at 175 ° C
